Marque’d is an independent brand & marketing consulting firm. Marque’d are entrepreneurial risk takers who get behind start ups and small companies at the beginning of their growth curve, as well as providing services to established and listed companies. We manage a small portfolio of clients with a mid to high level of contact.
• Coordinate capital raising process and documentation
• Lead brand workshops for the definition and development of brand and business opportunity
• Product portfolio development
• Brand management
• Design in corporate identity, product retail packaging and associated marketing collateral
• Coordination with suppliers and contractors to clients
Continued as consultant through to 2015.
Certified organic babies' and children's foods including infant formula, ready to eat baby food, rusks, and fruit snacks.
Bellamy's Australia (BAL) successfully listed on ASX in 2014.
A passion for simple presentation of the quality produce available in Tasmania fuelled the inspiration for an elegant dining experience. Listed in the Top 10 best Tasmanian Restaurants in the Gourmet Traveller Australian Food Guide 2006.
The interior of Luck's dining room expressed my love of combining simple forms with rich touches, in the way of colour and light.
Restaurant and Cellar Door Management at Strathlynn Vineyard; part of the Kreglinger Wines portfolio. Situated on the Tamar Valley wine route, Rosevears, Tasmania.
Jan-1998 - Dec-2000 - University of Tasmania
Jan-1997 - Dec-1997 - Griffith University, Queensland College of Art
Jacqui loves product, packaging and colour.. and is a serial tea drinker.
Lives by colour, is inspired by both natural landscape and architecture; people fascinate me.
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